Book Appointment Now
Our Services
We provide expert food safety consulting to help processors, hotels, retailers, and farmers achieve compliance, enhance safety, and build consumer trust. Through tailored strategies and education, we empower clients to protect public health with confidence.
Our Core Services
HACCP Implementation
SAFO specializes in helping businesses implement effective Hazard Analysis and Critical Control Points (HACCP) systems, which are designed to prevent food safety hazards and ensure that food is produced, handled, and transported safely.
Hygiene Management
Effective hygiene management is critical to maintaining food safety standards. SAFO helps businesses implement comprehensive hygiene protocols to prevent contamination and reduce risks of foodborne illness.
Food Safety Management Systems
SAFO provides expert guidance on the implementation of FSSC 22000, an internationally recognized Food Safety Management System (FSMS) that helps organizations ensure the safety of food products throughout the supply chain.
Food Safety Training
Proper training is essential for fostering a food safety culture. SAFO offers customized training programs to help staff understand and adhere to food safety regulations and best practices.
Food Safety Audits
SAFO conducts thorough food safety audits to evaluate the current food safety practices of a business and identify any gaps or areas for improvement.
Food Safety in Agri-Food Systems
SAFO works with businesses in the agricultural sector to improve food safety practices within the broader agri-food system, from farms to processing plants and beyond.
Food Defense and Food Fraud Vulnerability Assessment
Protecting food from intentional contamination or fraud is a growing concern. SAFO provides food defense and food fraud vulnerability assessments to help businesses safeguard their products and maintain consumer trus